Food
Sauerkraut the way mum makes it: no barrel here, and there is a reason [photos]
October is the time to ferment cabbage for winter. How much salt ten kilos need and what to do with the cabbage every week while it ferments.
Apple fritters that need no yeast: an autumn treat that fries for a minute and a half a side
These fritters need neither a mixer nor patience. All the attention goes to the apples: that is where the recipe’s main trick lies.
