Food
This borsch raised money for Ukraine in London. A recipe from a cook born in Nova Kakhovka
Olia Hercules, who was born in Nova Kakhovka, adapted the borsch from her own book for British readers. Here is what you need and how long it takes.
Olia Hercules, who was born in Nova Kakhovka, adapted the borsch from her own book for British readers. Here is what you need and how long it takes.